 Hotels in Reunion Saint-Leu |
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Blue Margouillat Saint-Leu Reunion
lle de le Reunion - Impasse Jean Albany 97 436 Saint-Leu Reunion
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| HOTEL DESCRIPTION |
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The Blue Margouillat is a 14 bedroom hotel and restaurant, a subtle balance between pure colonial style, dark mahogany, creamy beige linen, and large canvases of modern Art. The hotel is a cosy and peaceful Creole mansion, over the Indian Ocean’s immensity and under its refreshing “Alizés”, entirely organised for rest, serenity and pleasure of the five senses. It is also a modern art gallery, presenting abstract painting, sculptures and potteries from local and European artists. |
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| ROOM FEATURE |
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Smart Art hotel of 14 guestrooms dominating Saint-Leu’s Bay and the Indian Ocean on the island’s west coast, situated in a quiet residential area, 300 meters from the lagoon. Very close to sport centres (golf, diving, paragliding…) and cultural centres (botanic gardens, coral farm, Stella Matutina museum…).
The hotel offers 12 guestrooms (20m²), all with balcony or private veranda, panoramic view on the Indian Ocean and access to the swimming-pool, as two Suites (50m²) on independent bungalow
The Suite is isolated in a garden facing the lagoon. In addition to previous services, it also has a large bedroom and a courtesy living room opened on its own sea view veranda.
A guestroom is available for handicapped persons.
Each of our unsoundly rooms have air-conditioning, bath and separated toilets, hair-dryer, Flat LCD TV with satellite, direct phone line and internet WiFi.
They are equipped with excellent king size beds, and are all differently designed on their own style and decoration.
Safety box, fax machine and business center are available at the front desk, baby-sitter as pressing services can also be provided.
Room service from 07.00 am. until 11.00 pm.
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| HOTEL FACILITIES & AMENITIES |
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For those who would like to have a snack, we suggest you “la carte des Goûters” which offers you a wide range of patisserie available from 3.00pm to 6.00pm.
At sunset, our Chef “Marc CHAPPOT” proposes his “Bouchées du Chef”, small appetizers served with your cocktail in prelude to the meal, in front of Saint-Leu’s Bay.
Then you will be served a gastronomic dinner by candle light in the long cool sweep of veranda or beside the swimming pool.
Three wine lists (“Classiques”, “Exceptions” and “Good Hope” of the Blue Margouillat) as a champagne list (“Bulles” of the Blue Margouillat ) will successfully agreement your meal.
For those who worry about alcohol abuses, we also propose our “No-A” list (Original cocktails of fresh fruits, tonic, vegetables and vitamins).
For a complete well-being, the hotel proposes its “Zen Moments” (massages) provided directly in your room by professionals, as free leisure (swimming pool, simple diving material, library, permanent and temporary exhibitions of contemporary Art) and organization of different leisure with participation (excursions, trekking, helicopter rental, diving, 18-holes golf, paragliding, sea fishing, surf, horse ridding…)
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