Hotels in Philippines Palawan |
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Amanpulo (which means “peaceful island” and opened in 1993) is set on a secluded, private island. Pamalican is part of the Quiniluban group, which makes up the northern half of the Cuyo Islands and is one of nearly 1,800 islands in Palawan, the largest province in the Philippines.
A low-lying coral island, Pamalican is rimmed by seven square kilometres of pristine reef. The resort’s 40 casitas (65-square-metre cottages in hillside and beachfront settings) are modelled after the Philippine bahay kubo (native dwelling). |
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The resort’s 40 casitas (65-square-metre cottages in hillside and beachfront settings) are modelled after the Philippine bahay kubo (native dwelling). The five Hillside Casitas have unimpeded sea views and the resort's two Deluxe Hillside Casitas feature spectacular prospects of the Sulu Sea and neighbouring islands with both sunrise and sunset views. Inside, decorative details pay homage to neighbouring islands. The Restaurant, located in a wing at one end of the clubhouse, spills out onto a terrace, with views to Manamoc island across the channel. Breakfast, lunch and dinner are served here. The menu features Asian and Continental cuisine and fresh seafood is a specialty. |
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| ROOM FEATURE |
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The resort’s 40 casitas (65-square-metre cottages in hillside and beachfront settings) are modelled after the Philippine bahay kubo (native dwelling). The five Hillside Casitas have unimpeded sea views and the resort's two Deluxe Hillside Casitas feature spectacular prospects of the Sulu Sea and neighbouring islands with both sunrise and sunset views.
Inside, decorative details pay homage to neighbouring islands: pebble-washed walls, coconut-shell tables, rustic Palawan rice and knife baskets, a king-size bed with a rattan headboard and sliding-glass doors that reveal outdoor decks with his-and-her divans. Nearly half the space in a casita is given over to a Cebu-marble bathroom, with twin vanities, separate changing areas, a shower and an elegant bathtub. All rooms have satellite TV and CD players. DVDs can be supplied upon request. |
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| HOTEL FACILITIES & AMENITIES |
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The Restaurant, located in a wing at one end of the clubhouse, spills out onto a terrace, with views to Manamoc island across the channel. Breakfast, lunch and dinner are served here. The menu features Asian and Continental cuisine and fresh seafood is a specialty.
Lunch, snacks and refreshments are also offered at the Beach Club. Barbecues at the beach may be arranged and private dining is available day and night. Amanpulo’s marble-top Bar occupies a cosy corner of the Clubhouse and extends to the outdoor terrace. |
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The abundant and beautiful reef waters that surround Pamalican and neighbouring islands are tailor-made for snorkelling and diving. A complimentary snorkelling and fish-feeding trip is scheduled daily. For novice scuba divers, Amanpulo is a welcoming retreat, with mirror-smooth seas in front of the Beach Club and a gentle drop-off to deeper water.
For certified divers, there are a number of fine sites on both sides of Pamalican, all within easy reach by dive boat. Aquaventure, Amanpulo’s dive company, is a five-star PADI operation offering courses ranging from introductory to advanced. |
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All equipment is provided by Amanpulo’s Dive Shop. Underwater lights are also available. Divers must be at least 10 years of age.
Amanpulo’s 30-metre swimming pool is bordered by two high bougainvillea trellises.
Three large, open-air pavilions are situated beside the pool. These come with generously-sized mattresses for all-day, poolside lounging. The pool’s aqua tiles mirror the Sulu Sea. The Sulu Sea has fine cruising waters. Amanpulo keeps a variety of boats for island hopping, fishing and lazy-day sailing, including the 34-foot Dolphin 11. The fibreglass Gulf Craft can take up to 10 guests on half-day and full-day charters. Manamoc Island, across the channel, is a popular cruise and picnic area. Other sea-going options include a sunset cruise and a leisurely cruise of the Sulu Sea by moonlight.
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