Hotel
Holt Reykjavik Iceland Bergstadastraeti 37 IS-101 Reykjavik
Iceland
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HOTEL DESCRIPTION: Make sure you choose the best when you select a hotel in Reykjavik, Iceland. We are proud to offer our hospitality to the most discerning travelers. Hotel Holt is a quaint first class hotel, situated on a quiet street, within 5 minutes walking distance from the heart of Reykjavik, the capital of Iceland. Holt Hotel offers a refined combination of comfortable elegance and fastidious efficiency.
HOTEL ACCOMMODATION: The Hotel Holt offers some of the most elegant rooms to frequent in this elegant Icelandic hotel, a total of 41 rooms are available to guests broken into 4 types, these are single rooms, double rooms, junior suites and suites. There are 19 single rooms, ten double and twin rooms, eight Jr suites and four larger suites All these rooms are furnished to the high standard set by past and future customers and are equipped with private facilities (bathtub or shower).
> Data ports on phone
> High speed ADSL internet connection in every room
> Television with Cable/satellite/ News channels
> Mini-bar
> Complimentary in-room coffee in all suites
> Iron and ironing board
> Trouser press in all suites
> Hairdryer
> Bathrobe
> In-room safe
> Cots available on request
The halls of the Hotel Holt are lined with the beautiful original Icelandic art.
HOTEL FACILITIES: All rooms, lounges, conference facilites and hallways at Hotel Holt are adorned with original Icelandic art, representing the largest privately owned art colletion in Iceland. The historical library, lounge, sitting room and bar are elegantly comfortable and the restaurant, Restaurant Gallery, is one of the most renowned in Iceland.
Preserving Quality is our business
Our standards are rigorously applied. We offer our guests modern comfort, classic cuisine, elegant surroundings, efficient, friendly and professional service. At Hotel Holt personal attention is our hallmark.
The Restaurant - Gallery Restaurant The restaurant of Hotel Holt, Gallery Restaurant, has consistently been regarded as the best restaurant in Iceland ever since it opened four decades ago. The capacity is 75 seats. In January 2008, the kitchen was extensively renovated and a custom made stove was brought in from Moldin in France. This is a machine built entirely based on the preferences and standards set by our head chef, Mr. Friðgeir Ingi Eiríksson.