HOTEL FACILITIES & SERVICES: Aphrodite Restaurant - The à la carte Hotel Restaurant (17 GaultMillau points), offers an opulent breakfast buffet in the morning, at lunchtime the Mediterranean lunch buffet, and a choice of 17 dishes in the evening, with daily variations. In summer, meals are served on the covered terrace next to the waterlily pond.
The varied assortment of creations from all over the world, created by our Head Chef Ulf Braunert, have once again been honoured with the "Best Hotel Restaurant in Switzerland" award.
In collaboration with the service team of Martin Haier and Celestino Rolfo, a perfected culinary experience awaits you, at lunch time or in the evening, on our terrace or by the water lily pond.
The Pool Café is our day-time restaurant at the pool. During good weather both sun and guests can reunite at the edge of our 27° pool, to enjoy antipasti, fish, grilled specialities, pasta dishes and tasty panini (sandwiches) as well as desserts, right through the early afternoon.
The dream of silence, relaxation and finding the centre is becoming more and more important in this times of instability of value. Striving for harmony, balance and equlibrium is a result of the factor time, which becomes more and more limited and is more and more regarded to be inhuman.
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Hotels in Switzerland
