HOTEL FACILITIES & SERVICES: To satisfy both the hearty appetites of our international guests, as well as the palate of the most discerning gourmet, is the aim and daily challenge of our kitchen team. The menu is therefore international and varied. «Seasonal changes enhance creativity» says our chef Günter Holzherr, as yet another mouth-waterin meal is prepared at the Hotel Splendid.
There is always a good reason for a Party at the Splendid A family celebration such as a birthday, a wedding or a
christening. A special occasion with colleagues, or a traditional festive meal, the list is endless. Whatever your wish, Käthy and Beat Hassenstein and the efficient Splendidteam will make it something really special. To make certain that the occasion is a complete success, please reserve your table or separate dining room and ask for our menu suggestions.
|