HOTEL FACILITIES & SERVICES: The Montbrillant gastronomic restaurant offers a warm welcome from the younger generation of the Decurtins-Florenza family. Florence and Sébastien prepare meals that reflect their passion for food in collaboration with the chef de cuisine Olivier Lucet.
The Montbrillant provides a window onto the world, a place where you can discover and rediscover typical products of Swiss gastronomy, based on old recipes from all regions and updated to reflect modern tastes.
There is a wide choice of specialities with a menu that changes with the seasons. Particular specialities include seafood and local lake fish, as well as Canadian and Brittany lobsters live from the tank.
The accompanying wine list offers wines from the Geneva countryside, backed by a large selection of French wines, with a few other select wines from around the world.
In a setting of wooden beams and stonework, lit by candles, and with a vertical-opening solarium unique in the world, this gastronomic restaurant provides a blend of moments of relaxation and absolutely exquisite taste sensations.
The Café de la Gare is a Parisian Brasserie sheltering beneath a glass ceiling unique in the world with original decoration. The chef offers seasonal and brasserie dishes ranging from bœuf bourguignon to cheese fondue, as well as choucroute and coq au vin - all made from local produce. An ideal place to meet or relax at any time, and at an affordable price.
Hotels in Switzerland
