Hotels in Fiji Mamanuca Islands
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Tokoriki Island Resort Mamanuca Islands Fiji Islands
P.O. Box 10547, Nadi Airport, Nadi Fiji Islands
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For more information or questions, please Inquire Here.
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| HOTEL DESCRIPTION |
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Start
the balmy day by taking a hand-in-hand walk on the beach. Take a
dip into the gentle swell of the surprisingly warm ocean. Experience
how all tension is washed away and replaced by complete relaxation
and feelings of well-being. Allow yourself to be swamped by the
quiet seclusion of this idyllic spot. Reminisce about the good things
life has put into your lap, of which one of the best is being right
here together with a loved one. Sit under a palm tree, sip a cocktail
with your feet in the sand and enjoy the sight of millions of little
glittering sardines jumping in the shallow water of the lagoon late
in the afternoon. |
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| ROOM FEATURE |
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Twenty-nine
spacious bures hug Tokoriki's shoreline, all with direct access
to the beach. High thatch roofs reflect a traditional island
feeling while at the same time a cool tropical atmosphere
is created. The inside décor of all bures is blended
with some local Fijian artifacts such as pottery from the
village used for flower vases and traditional decorations
such as masi and magimagi. Masi is the cloth made from the
wild mulberry tree and stenciled with earth dyes and magimagi
is braided string made from coconut husk and used to tie beams
and rafters in imaginative designs. All
bures have ceiling fans, minibar fridge, safe, hairdryer,
tea and coffee making facilities and a private verandah. |
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| HOTEL FACILITIES & AMENITIES |
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Tokoriki serves an interesting blend of European, Asian and
local cuisine. Tropical fruits and fresh local fish and seafood
form the basis of the cuisine complimented with chicken, beef,
lamb and pork and lots of fresh vegetables.
A
weekly BBQ and traditional Fijian lovo are served. In true
Fijian style, the lovo consists of beef, fish, chicken and
pork wrapped in coconut leaves and cooked in an outdoor earth
oven with some other local delicacies like polusami, dalo
and kasava. This is complimented by salads, kokoda (fish marinated
in coconut milk and lime) cold seafoods and vegetables. A
true Fijian Feast!!
A
traditional Fijian meke (dance) accompanies our lovo feast
and this gives you the opportunity to join the locals not
only in food and dance, but also in dress - the perfect time
to show off your new sulu! |
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| LOCATION |
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